White Fluffy Rice
This is a clean and less mess way of making a rice using a china bowl for a serving or two. If more than 2 serving, use a pyrex glass to make the rice.
Ingredients
- Rice - 1/4 Cup
- Water - 1/2 Cup
- Salt - 1tsp
- Aluminium foil
Directions
- Set oven to 400F
- Wash rice in strainer
- Add rice to bowl
- Add water and salt and mix it
- Cover top with aluminium foil
- Throw in oven and will be ready in about 45 minutes